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Thursday, November 10, 2011

Sink Into a Couch At Bakery and Brews

Nothing is more comforting than a quiet coffee shop on a November evening.  I discovered Bakery and Brews just as dusk was falling after my harp lesson.  I had stopped at Smith's on about 5300 South and 600 West for some oil for my car (another, considerably more pathetic, story), and as I was heading to my car, I noticed the warm glow emanating from Bakery and Brews.
Mmmm, a sandwich and Chai tea, I think.  Perfect.  I am immediately taken with Bakery and Brews, based simply on the atmosphere.  Beautifully decorated, neat, and exceptionally cozy.
The place is pretty much empty, and it looks like Les, the owner, and his wife and cook, Jackie, are getting ready to pack up.  Still, I am invited in warmly and enthusiastically, and as I peruse the menu, I notice their beautiful, wide-eyed 4-year-old daughter contentedly playing a video game behind the counter.  Les explains that they are just getting ready to deliver an elaborate cake for an anniversary celebration.  Layer upon layer, it is--but what stands out to me is the part where there is a tier of Bavarian cream.  He has my full and complete attention at Bavarian Cream.  He explains the menu to me, and as he does so, the subtle but proud South American decor starts to sink in. Soccer teams, flags, international "welcome" signs.  All this is blended perfectly with a Parisian coffee shop/American hangout vibe.  Ridiculously inviting couches line the north wall, with a big screen tv, stacks of South American books, and a fireplace.  I am already a loyal customer, though I try to remain ambiguous as Les explains that most people go for the "gringo" sandwiches and bakery goods, but the South American food is excellent and varied.  So I settle on a Uruguay beef empanada, a hot cup of chicken and vegetable soup (big chunks of fresh vegetables and chicken), a half a Milanesa steak sandwich, and a piping hot Chai tea.  I settle into the couch and put my stoneware dishes on the coffee table while Les sends his little girl over, who very carefully and congenially places the empanada on the table as well.   Les turns on the fireplace and entertains me with tales of crowded "open mic" nights, unbelievable homestyle South American dishes his wife prepares daily, and the struggles of keeping a beautiful, quality business like his afloat. As I sample the food, and become pleasantly stuffed, I assure Les that I am already a loyal customer, and inwardly look forward to cold winter evenings at Bakery and Brews with a book and some perfect new menu choice.  
Les and Jackie are there from early morning, for breakfast and coffee, to evening, for dinners and dessert pastries.  Visit their sites below for more information, dates of musical performances, and menu selections.  Very few local business deserve customers more than Bakery and Brews--for their quality of service, their warmth, their homestyle food, their unique concept, and their perfect location, just off the freeway at 53rd south.  I'll be back soon.
Bakery and Brews 
625 w. 5300 so.  Murray, UT 84123
(801) 290-2958
http://www.bakeryandbrews.com
http://bakeryandbrews.blogspot.com/
http://www.yelp.com/biz/bakery-and-brews-murray
http://www.facebook.com/bakeryandbrews





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